Forums
New posts
Search forums
What's new
New posts
Latest activity
Members
Registered members
Current visitors
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Open Chat
Food & Drink
Wine Jelly
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support AVForums:
This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Message
<blockquote data-quote="kubusi" data-source="post: 1095082" data-attributes="member: 19010"><p>Yes shonver, </p><p>There is a bit of a loss of the alcohol content but not too bad, cut the heat as soon as sugar and gelatine is fully dissolved. Have better control of heat on induction plate, gas would most likely also give good control to avoid boiling off too much of the alcohol</p></blockquote><p></p>
[QUOTE="kubusi, post: 1095082, member: 19010"] Yes shonver, There is a bit of a loss of the alcohol content but not too bad, cut the heat as soon as sugar and gelatine is fully dissolved. Have better control of heat on induction plate, gas would most likely also give good control to avoid boiling off too much of the alcohol [/QUOTE]
Insert quotes…
Verification
Post reply
Open Chat
Food & Drink
Wine Jelly
Top