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My new gas braai attachment doubles as a flame thrower
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<blockquote data-quote="alphabet" data-source="post: 66879" data-attributes="member: 11"><p>I agree, although I still do it on coals(wood). The more flames the better for steak, but I think Andrew may have an issue with chops and boerewors as they have more fat.</p></blockquote><p></p>
[QUOTE="alphabet, post: 66879, member: 11"] I agree, although I still do it on coals(wood). The more flames the better for steak, but I think Andrew may have an issue with chops and boerewors as they have more fat. [/QUOTE]
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My new gas braai attachment doubles as a flame thrower
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