Open Chat > Food & Drink

Big T's beefy balls

(1/3) > >>

2wice:
Quick and easy delicious meat balls.

700g+ Beef mince
1/2 Onion chopped fine
1/3 Green Pepper chopped fine
3 eggs
1/2 Cup Dbl cream full fat yoghurt.
3 slices white bread crust removed
2 Tbls crushed garlic
1 Tbls Italian herbs or Basil or both or whatever you like
1 Tbls sugar
1 tspn salt
pepper to taste
6 Beers

Mix'em all up. Except the beer you should be half way through those already.

To keep the meat balls from drying up in the oven, surround with chunky cut roast vegetables tossed in oil and basil.

180Deg 1 hour with a 5 min full blast roast at the end.

Cheers

Shonver:

--- Quote from: 2wice on June 22, 2015, 07:15:03 PM ---6 Beers

Mix'em all up. Except the beer you should be half way through those already.

--- End quote ---

Haha! I knew that was coming.  :dop:

Peter Carpenter:
6 beers? even 3 seem extravagant to the recipe above. 4 of my ex wives complained
of 1/2 bottle red wine in oxtail stew, told it was wasteful. Non the less 2Wice, nice ingredients. 

Juggy:
Busy with these, just gone in to the oven  :dop:

Will let you know how good they are in an hour or so.

Atjan:
I want pics!
:drool:

Navigation

[0] Message Index

[#] Next page